Mentioned by Townsquare Fort Collins
Top Spots to Go Eat When Visiting Estes Park
"As a craft distillery, Dancing Pines Distillery creates artisanal small-batch spirits. Their line-up includes a straight bourbon whiskey, chai liqueur, gin, and a spiced rum, just to name a few. They have a tasting room both in downtown Estes Park and Breckenridge."
"Showed up 15 minutes before opening but Dave let me in and poured me a flight while he finished up his opening duties. Chillest bartender ever. The liqueurs were a little sweet for my taste, but the bourbon and rye are top notch."
"Great selection of scotch and any manner of whiskeys available. Prices are steep and portions are small in the lounge menu but the quality makes it worth it for an evening. Strongest Long Island I've had in awhile and that's my drink - a little pricey but no real complaints"
"Located on the grounds of the historic Stanley Hotel, Cascades makes breakfast, lunch and dinner an event to remember. The Whiskey Bar & Lounge stocks 580 different whiskey labels–the largest collection in Colorado"
"The Estes Park 18-Hole Golf Course has been ranked the sixth most beautiful golf course in the country. Try your hand at golf surrounded by the spectacular Rocky Mountains. You may also get to experience a few wildlife sightings if you are lucky."
"They were out of the bread for either of those so, we settled for sourdough. The beef and sourdough were f..."
"Starbucks is a national coffee chain that is known and loved no matter where in the country you live in. You can find teas and specialty coffees to fulfill your needs. Make sure to try your favorites when visiting the Estes Park Starbucks, and the employees are sure to take care of you the whole time."
"It’s Starbucks coffee, so even bad coffee tastes okay, but please stop serving me tepid coffee. There is nothing I de..."
"For a true taste of the Rockies, try one of Trailhead Restaurant's original creations for breakfast, lunch or dinner. Fresh ingredients, including wild game like elk and buffalo, are staples of their menu."
"Paid 23 bucks plus tip for 3 eggs, Luke warm corn beef hash and one slice of toast. They ended up giving me another slice “for free” after I said somethi..."