Best Vegan Restaurants in Lake Proctor

"The Sanctum really does feel a little sacred in the way they do things; its beautiful plant-based plates are colorful and fresh and alluring. And while there are loads of options for the vegan members of the populace, this place isn't that strict � you'll also find eggs and cheese on the menu in places. Grain bowls and salads, sammies and pastas populate a menu that holistic practitioners would likely tout."

"The Sanctum Café serves up a seasonal non-GMO menu year round. From the chef’s favorite Savage salads that have roasted eggplant and jicama topped with spicy rosemary dressing, to sushi bowls filled with Tamari-roasted sweet potatoes, edamame and ginger-miso dressing, you won’t leave the Sanctum Café hungry."

"Ferncreek Ave., Suite D. With 4.5 stars out of 425 reviews on Yelp, the vegetarian and breakfast and brunch spot, offering coffee and tea and more, has proven to be a local favorite."

"Church St., Unit #112, the vegan and gluten-free spot, which offers ice cream, frozen yogurt and more, is the highest-rated inexpensive vegan restaurant in Orlando, boasting 4.5 stars out of 296 reviews on Yelp. Curious to know more?. "Artisanal and small-batch dairy and vegan-friendly ice cream made in-house with locally sourced ingredients," the business states on Yelp in the section explaining specialties."

"If you’re vegan or have a dairy allergy and looking for the best ice cream in Orlando then this is absolutely the place for you!. The Greenery creamery specializes in dairy free ice cream (although they have ice cream with dairy in too) homemade in small batches using organic and locally sourced ingredients. I have always been skeptical about dairy free ice cream but theirs is the best I’ve ever tried!"

"Although not totally vegan (they use milk from local Florida grass fed cows), The Greenery Creamery is doing their bit with a great range of dairy-free ice creams that are seriously scrumptious. Flavours are creative and change every day, with seasonal specials. Right now there’s a vegan spiced ginger molasses cookie filled with a pumpkin cinnamon almond ice cream."

"Located in Winter Park, part of Orlando’s sprawling suburban area, Ethos Vegan Kitchen does exactly what it says on the tin: serves up ethically sourced, vegan food while showcasing the potential of vegan cooking. Working with environmentally conscious local farmers and producers, and using organic ingredients as much as possible, the restaurant has built up a loyal following in the area. No wonder – it offers anything from pastas and pizzas to salads, sandwiches and mains, with a menu that is both tantalizing and rewarding, and which features regularly changing specials."

"Ethos Vegan Kitchen is one of Central Florida’s only full-service, all-vegan restaurants, but that doesn’t stop them from serving homestyle fare that’s guaranteed to stick to your ribs. In fact, with items like Sausage Rolls, Sheep’s Pie and BBQ Empanadas on the menu, you might not believe it’s all plant-based until you put it to the test!. In addition to serving lunch seven days a week, they have an equally filling brunch menu available on Saturdays and Sundays."

"All the flavor, but none of the meat-that’s what you’ll find at Ethos Vegan Kitchen!. Located in Winter Park, this full-service restaurant offers a 100% vegan breakfast, lunch, and dinner!. Not to mention they also serve a weekend brunch, so you no longer are left wondering where to go for a vegan breakfast burrito and a mimosa!"

"Leave it to me to go to a juice shop and find the closest thing to a dessert. At the Orlando location you can get soft SWERVE ice cream and add the toppings of your choice. The vanilla and chocolate soft swerve is a frozen blend of homemade coconut base and 5g of plant based protein per serving!"

"The Pop Parlour is a fun, family-friendly popsicle shop in downtown Orlando that serves all-natural, handcrafted gourmet popsicles in creative flavors, along with organic, Fair Trade coffee and tea. Dairy-free popsicles are made with the highest quality fresh, locally sourced ingredients and are made in fruit, creamy and boozy flavors. The handcrafted popsicles can be bought as singles, in bulk for commercial purposes, and Pop Parlour franchises are available."

"If you’ve never tried nitrogen ice cream, you need to change that!. It’s such a fun experience to watch it being made, and a great experience for kids – my toddler loves it here!. Frozen Nitrogen Ice Cream has only been in Orlando for a short time but it’s a great place with super friendly employees and delicious ice cream."

"You could just visit Phenomenon on Lee Road and watch as your nitrogen ice cream is made right in front of you, but my recommendation is to go for the full gut-busting experience. That means a huge ice cream cookie sandwich. The cookies are massive, soft, gooey bookends to your chosen flavor of ice cream."

"Freaking delicious frozen treats with plenty of options for not only toppings but the ice cream itself. They will even substitute the cream for non-dairy..."

"There’s a reason that this local favorite has Communitea in its moniker. Dandelion Communitea Cafe has taken strides to embrace the community. The café hosts community clean-ups, picking up litter in local parks, and teams up with New Growth Urban Farm, which is currently curating a garden for the café, showcasing the ability to grow (a lot) of food in a small space."

"When you’re on vacation, or even just hosting someone who is, you always end up eating meals between meals, having a few extra drinks, and accepting that it’s okay to have dessert twice in one day. But after a few days of that, you’re going to need a reset. When that happens, go to Dandelion Communitea Café."

"Unabashedly crunchy and definitively organic, this pillar of the sprouts and tempeh and green-tea dining scene serves up creative and excellent plant-based fare in a refurbished old house that invites folks to..."

"Founded by Alex K. Tchekmeian and Iain Yeakle in 2016, Foxtail Coffee Bar has over ten coffee shops around the city with more on the way. The popular café chain specializes in responsibly sourcing and roasting some of the finest coffees from all over the world using state-of-the-art coffee roasting equipment. Boasting friendly, welcoming ambiances, the coffee shop serves a range of coffee and specialty coffee drinks, including iced coffee, nitros, pour-overs, and French press, and has teamed up with Bagel Bruno to serve classic boiled Orlando Style bagels with various fillings."

"Founded only two short years ago by Alex K. Tchekmeian and Iain Yeakle, Foxtail just opened its 10th store in the Orlando area, with many more stores on the horizon. Their coffee is super consistent and their loyal band of fans have been flocking to the stores and staying with them since they opened. Their iced drinks are probably the best in the city and essential on a hot day."