Best Vegan Restaurants in Cleveland National Forest

"Set in a downtown La Jolla Yoga studio, Trilogy Sanctuary is a vegan rooftop restaurant and juice bar that boasts Boho chic décor and beautiful ocean views and serves a menu of organic, vegan, and gluten-free fare, super smoothies, and fresh juices for breakfast, lunch, and dinner. The menu features favorites such as “eggs” Benedict served with cauliflower cheese “eggs,” avocado, sprouts, “Hollandaise” sauce and eggplant “bacon” on a toasted gluten-free bun, the Sunflower Sprout Raw Pizza, and the Kale Superfood Salad. Trilogy Sanctuary also offers detox programs and catering services."

"Having a bite on the vividly decorated roof could inspire you to try one of the yoga classes offered inside. This rooftop café is one of the best vegetarian restaurants San Diego has to offer if you’re looking for breakfast or brunch. Trilogy is located on Girard Avenue, right in the heart of San Diego."

"In a similar vein, this next eatery was founded as an ode to conscientious wellness. Although there is no food scientist to be championed here, you could order your meal with a side of nirvana. We’re talking yoga here."

"What is it: All hail seitan at this singular cocktail bar with exceptional vegan dishes, Victorian elegance and ravishingly sinister heavy metal flourishes. Why go: Mixing equal parts heaven and hell—pink toile wallpaper, devilish wolf sculpture—Kindred serves divine vegan dishes such as char-grilled seitan skewers and battered hearts of palm tacos alongside exquisite cocktails blackened with activated charcoal and served on pentagram coasters. A trip to the bathroom yields a virtual art gallery of malevolent dudes and their cats."

"Kindred may be a vegan spot, but it certainly doesn't pull your average hippie shtick—in fact, it'll probably subvert everything you might have thought about non-meat eaters. For starters, it's loud—heavy metal is blasting—and the decor is punk rock-meets-French gothic, with a few feminine touches. Creative cocktails use funky ingredients ranging from rose water to green chili vodka and cold brew coffee; the $14 Chromostring, to wit, is crafted with three types of rum, coconut, cinnamon dust, charcoal, and various fruit juices."

"What do eclectic cocktail bars, metal tunes, and gastropub culture have in common?. Nothing, at least not until Kindred opened its doors back in 2015. The LED-illuminated ceiling, vibrant pink walls, and retractable garage-door-style window set the stage, but the food and cocktails steal the show at this South Park hotspot."

"Upscale in decor but modest in price, Plumeria sits just at the very north end of Park Blvd. Featuring a menu based around South Asian cuisine, with an emphasis on Thai food, it’s the perfect place for a savory, spicy meal with menu items that eschew fish sauce and other animal products, save for an optional egg in a few instances. As with most South Asian food, Plumeria leans heavily on the spices, though these are adjustable to your taste."

"The restaurant itself is pretty small and the only thing I don't like about it is that there's only street parking so..."

"Sie müssen kein hartnäckiger Yogi sein, um im True Food Kitchen zu speisen. Alles was Sie brauchen ist der Wunsch, Ihrem Körper Nährstoffe zu geben und Ihrem Gaumen etwas Besonderes. Die von den Prinzipien von Dr. Andrew Weils entzündungshemmender Ernährung inspirierte Küche des True Food Kitchen...Mehr"

"Billing itself an "organic health bar," this little cafe in the heart of La Jolla's village serves natural, organic breakfast, lunch and dinner items. Salads and wraps can be made to order, with customers checking off the items they want; each item comes with a symbol signifying whether it's organic, vegan and/or gluten-free. Specialties include the Acai Bowls, which include the trendy fruit along with strawberries, mango, coconut, granola and soy milk; fresh fruit smoothies; and protein shakes."

"Salads and wraps to die for, plus some delicious protein shakes that will keep you going the rest of the day."

"Came here on Saturday evening - party of 3 and there was plenty of seating available!. We don't eat onion and garlic and I saw the menu had some item..."

"The entirely raw menu is a reflection of this zero-waste restaurant’s bohemian Ocean Beach neighborhood. Beach-dwellers swear by the Mystical Mushroom Quesadilla, Loving Lasagna, and namesake Peaceful Pizza. Save room for dessert—the tiny spot dedicates an entire refrigerated section to its raw pies, brownies, truffles, and cheesecakes."

"Peace Pies serves a range of raw, vegan, and gluten- and soy-free foods, including pies, pizzas, wraps, salads, and desserts. Committed to a zero-waste policy, they also compost their food scraps and use environmentally-friendly packaging. Peace Pies has locations in Ocean Beach and Encinitas."

"Not all pop-up food retailers find the success necessary to graduate to a brick-and-mortar, but then again not all pop-ups feature bites as decadent nor as memorable as Maya’s Cookies. Born out of the desire to find vegan cookies that passed the taste, texture, and aroma test, owner Maya Madsen got to work crafting what would become the nation’s largest and most successful female and Black-owned vegan cookie retailer. Flavors vary from White Chocolate Espresso to Birthday Cake and Brown Sugar Butterscotch to Classic Chocolate Chip with several gluten-free options."

"What began as a way to earn extra income to put her sons through college grew into a beloved San Diego company that pleases anyone with a sweet treat, vegan or not. Maya Madsen, founder of Maya’s Cookies, wants her customers to know that she and her crew welcome questions and love hearing about their experience with the decadent goodies. “We focus on the quality of the ingredients and everything is artisanal and hand-scooped,” Madsen said."

"Maya now has the number one Black-owned and women-owned vegan cookie company in the country. Since June 2020, when Black Lives Matter supporters began showing her some love, her business took off and she now has her own storefront in Grantville/Mission Valley East. People drive from far and wide to buy her award-winning cookies that she’s been selling at local farmer’s markets since 2015."

"Location: Harbor Island (across the Street from the San Diego Airport)Water slide: NoAdults only pool: No. This pool is on the list for people who need a San Diego airport hotel but would like a pool, too. Guests may watch yachts meander through the harbor and enjoy water views from the pool at the Sheraton San Diego Hotel and Marina."

"Built in the 1930s, La Jolla’s Children’s Pool was created as a family beach space, but since then it's been descended on by herds of seals and sea lions. Despite the pinnipeds' particularly pungent odor, tourists come in droves to see them larking around, swimming, fighting and mating. Visitors can get extremely close via a concrete platform surrounding the cove, and the seals don't seem to mind – but there's strictly no touching, feeding or selfies to be taken with the seals."

"This hike will take you through unique rock structures, and at the end, you can enjoy the sunset from the beach (a sometimes nude one). Don’t forget to check out the Mushroom House too while you’re there. More: Photo Guide to Hiking the Ho Chi Minh Trail"

"Next to Burger Lounge, near the heart of the downtown La Jolla, sits Coffee Cup, an assuming storefront with an incredible menu. Many of their dishes are a magical fusion of Asian and Mexican cuisine, utilizing unique ingredients for both their breakfast and lunch entrees. Top breakfast recommendations include: the Pesto Scramble, Soy Chorizo Scramble, Breakfast Enchiladas, and Coffee Cup French Toast."

"The Mexican Mocha is amazing as were all other entrees we tried. Highly recommend this place for breakfast in La Jolla."