Best Cookies in Snoqualmie Falls

"website | delivery radius: Seattle | best for: s’more cookies. You haven’t lived until you’ve tried Hello Robin’s Mackels’more cookie. It’s a chewy chocolate chunk cookie topped with brûléed marshmallow and a graham cracker piece."

"location: Madison Park (get directions) and U-District (get directions) | website | best for: Mackles’more cookie. My office seems to get cookies from Hello Robin delivered to it a lot. The first cookie to go?"

"website | delivery radius: nationwide | best for: seasonally-rotating cookies. I remember visiting Lowrider Cookie Co. when they were in a tiny vintage trailer at the Georgetown Trailer Mall, one of the best gift shops in Seattle. Owner Emily Allport started selling her soft cookies around Seattle farmers markets and popups, but now has two retail locations in the Central District and its original trailer in Georgetown."

"Lowrider Baking Company operates cookie shops in Georgetown and the Central District, selling stand-outs like salted toffee pecan, brown butter triple chocolate chunk, and s’mores, plus seasonal creations. There are also the incredibly indulgent stuffed cookies and slices of cookie cake, which involves four layers of frosting and cookie. Available for low-contact takeout."

"In October, Emily Allport’s roving cookie bakery moved into the Georgetown Trailer Park. Most of her cookies are broad and relatively thin, with just the right dash of surprise: In the fall, caramel apple snickerdoodles are properly chewy. Brown butter triple chocolate chunk is your classic chocolate chip, graduated from finishing school."

"website | delivery radius: nationwide | best for: cookies, including vegan and gluten free. This Black-owned cookie company out of Kirkland was started by Michael, who became obsessed with developing the perfect chocolate chip cookies. When he realized that it’s difficult fo find a great cookie at 11 pm in most cities, he set out to make cookies that can last in the fridge or freezer for anytime the sweet tooth craving hits."

"location: Kirkland | website | best for: soft, chewy cookies that last awhile. This Black-owned cookie company operates out of a catering kitchen in a strip mall in Kirkland. Owner Michael Pinckney doesn’t have a storefront, but you can order online for pickup or get nationwide shipping."

"Decadent cookies (including vegan and gluten free creations) based in Kirkland, but shipped nationwide. You can also find them at some Seattle-area farmers markets."

"Chef Sara Eveland has worked in the Seattle food scene for 15 years. She started selling cookies out of Watson’s Counter in Ballard as a way to share something independent of the restaurants she works in. You can also find her cookies at popups like Chachis Pizza, Big Footlongs, and Good Shape Pizza."

"website | delivery radius: nationwide | best for: Classic cookies and cookie dough. Customers kept asking for one item from Brooke’s catering company menu: her cookies. She realized people loved her recipes for nostalgic cookie flavors like chocolate chip, so she decided to spin off a company named after her daughter."

"A stalwart on the “best of” lists, this restaurant blends dynamic global cuisine with comfort food… set against a steampunky-sports bar décor. None of this should work, but it very much does. The industrial touches evoke..."

"The Inn at the Market has 76 rooms offering floor-to-ceiling bay windows, with breathtaking panoramas of the Puget Sound and Olympic Mountains. Want a better view of Elliott Bay and downtown?. Make your way to their rooftop deck for a glass of Northwest wine at sunset."

"American , Seafood"

"Ethan Stowell’s tribute to the delights of Roman cuisine hit the corner of 15th and Harrison so old souled and vibrant it felt essential from its first week. It’s urban cozy with medieval notes—stone walls, clerestory windows, warm wood-burning hearth—that strike a winning contrast with the mod mix of Hillsters who pop in for lunch and dinner. They’re chewing golden pizza crusts topped with things like Padrón peppers and pickled red onions; they’re spreading terrific salted housemade mozzarella and peach mostardaonto crusty toasted baguettes; they’re swooning over pastas like the smoky guanciale with chili pepper."

"With multiple locations around Seattle (and take-out pizza you can grab at QFC), there is bound to be a Tutta Bella Neapolitan Pizzeria near your neighborhood. Tutta Bella's authentic, wood-fired pizza pies not only taste like a slice of Italian heaven, but are just as kid-friendly as they are delicious. As soon as you’re seated, kids get Wikki Stix to keep their little hands busy while their food is cooking."

"May be a basic, but the tiramisu for two at Tutta Bella never disappoints. Otherwise, the honey glazed, ganache filled figs at Harvest Vine." [Photo Credit]"

"A post shared by The Pink Door (@thepinkdoorrestaurant) on Nov 19, 2019 at 5:47pm PST. Marked only by the titular pink door, this iconic Pike Place restaurant in Post Alley is easy to miss. Once you’re inside, however, the huge windows, exposed brick, funky artwork, and delicious Italian food make The Pink Door one of our top picks."

"After the one lap around, Pike Place isn’t somewhere we’d suggest you linger. Unless you’re getting dinner at The Pink Door. Behind an unmarked rose gold door is this place that’s part burlesque circus, part Italian trattoria."

"Photographic Center Northwest has been delivering photographic history to Seattle residents and visitors since 1988. It’s evolution from small photography school to leading photographic educational institution in Seattle has been profound. The non-profit dedicated to helping people see the world differently is located in Seattle’s Capitol Hill neighborhood."