Top Best Sushi Places & Restaurants in Snoqualmie Falls

"Sushi Kashiba serves some of the best seafood in Seattle and unquestionably the best sushi in the city (they’re also our number one pick for the best restaurants in Pike Place Market). Both the experience and cuisine at Sushi Kashiba are incredibly authentic and unforgettable. You can order menu items a la carte, but the right way to do Sushi Kashiba is at the chef’s counter with Shiro, Seattle’s first and most celebrated sushi chef, preparing the omakase menu right before your eyes."

"Sushi Kashiba is a high-end sushi restaurant, specialising in omakase style dining. The restaurant is extremely popular and well-known: to get the most vyed-after seats at the bar counter, where you can watch the chefs prepare your delicious meal, you have to come as early as 3.30pm. Besides omakase, they also offer other side dishes and speciality dinner sets with sushi and rolls."

"Located in Pike Place Market, this is is one of the best fish restaurants in Seattle. It’s owned by Shiro Kashiba, who learned the art of sushi making from master Jiro in Japan. During non-pandemic times you’ll see him still slinging perfectly-crafted nigiri and rolls being the chef’s counter."

"Owner Taichi Kitamura combines one of the city’s top-tier sushi bars with a beautiful menu of ippins, small composed plates like rich black cod marinated in miso or chawan mushi layered with crabmeat. In matters of sushi, Kitamura knows when to simply showcase pristine fish and when to introduce a little flair—or jalapeno. The staggering amount of options (hot plates, nigiri, coursed options, brunch, omakase) makes SKT feel unusually versatile for a restaurant of this caliber, especially since it serves lunch."

"We offer these gorgeous sushi platters for those special occasions, private events & parties that are coming up this... Sushi Kappo Tamura has a commitment to the philosophy of sustainable sushi using seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. The seafood is sourced from local farms and fisheries as far as possible, and produce is grown from their own rooftop garden."

"A standout of the Eastlake area of Seattle, Sushi Kappo Tamura serves authentic Japanese cuisine infused with seasonal ingredients that are grown locally. A creative but extensive ..."

"1400 1st AveIt may not be the best sushi in Downtown, but it's certainly the most accessible. That's thanks to Seattle sushi legend Billy Beach's casual, Latin inspired take on classic Japanese dishes. Highlights include a range of rolls like the spicy tuna/cucumber/cilantro Tres Diablos roll topped with tuna, salmon, yellowtail & strawberry habanero sauce, and the shrimp & anago tempura/cream cheese Double Dragon topped by eel, a soy glaze, and possibly a lawsuit from Ninja Gaiden."

"A Japanese sushi spot with Latin influence, their sushi rolls feature unique twists on the classics with the addition of flavors such as mango and cilantro. The combination of Japanese and Latin influence leads to some of the most delicious sushi combinations available in the Seattle area. We recommend you try the Salmon Sampler, which features King and Sockeye Salmon."

"Editor's Note: Photo taken from the establishment's official social account. A post shared by Japonessa Sushi Cocina (@japonessaseattle). Last on the list is the Japonessa Sushi Cocina which offers a Japanese menu with a hint of Latino flair."

"Hours of Operation: Open Daily from 4 pm-12:30 am, open till 2:30 am on Fridays and Saturdays. Located in the Capitol Hill neighborhood of Seattle, Momiji features fresh sushi, an extensive cocktail menu, and a Kyoto style courtyard. With an extensive menu and late-night kitchen, you can find something you'll love at Momiji."

"The atmosphere and service is great, but as many has already said, the food here is mediocre. Sashimi and sushi are most disappointing."

"Chef Kotaro Kumita’s a minimalist, working with two glass-topped wooden boxes of fresh, raw fish and restrained Edomae sushi sensibility; somehow he knows the perfect tiny flourish—yuzu or a searing wave of the butane torch—to bring out the best in each piece of nigiri. Sushi Wataru’s tiny Ravenna dining room has all of 16 seats, but the best meals happen face to face with Kumita at the modest sushi bar (and involve his omakase). The 14th-floor deck at Mbar."

"Wataru is a small sushi restaurant seats only 24 at a time, giving you an intimate and unique dining experience that you can’t find anywhere else in the city. For seating at the sushi bar, the most vyed-after experience, chef Kotaro Kumita will prepare a meal for you, omakase style and one that you definitely won’t regret. They also serve other appetisers, soups, and ala carte sushi rolls."

"Japanese , Sushi"

"Nishino serves up traditional, as well as innovative and speciality sushi. Other than the ala carte sashimi, rolls, noodles and starters, they also offer omakase-style dining, where you sit back, relax and let the chef bring to you the freshest and best catch of the day. Located just a few steps away from Washington Park Playfield, the great location gives you a chance to have a walk after your delicious and fulfilling meal."

"Upscale crowds applaud this lovely restaurant for a sushi bar that delivers maki and sashimi fashioned from the day's freshest catches. In addition, cooked items and luscious omakase meals are available for diners who crave something besides sushi. Nishino's subdued atmosphere provides a perfect environment for enjoying a relaxing dinner, whether it's in the colorful dining room or on the peaceful outdoor patio."

"It’s all white-tablecloth loveliness in this longtime favorite at the portal of Madison Park, which serves exquisite sushi, along with some intriguing fusion items. Bring the geoduck neophytes. Slightly pricy; everyone’s a regular."

"Where they are: PortlandWhy you need them: Portland entrepreneur Micah Camden spins restaurants into gold, it seems, having found success with Little Big Burger, Blue Star Donuts, and Boxer Ramen. Now, he’s slinging burgers modeled after In-n-Out’s and betting on drive-through traffic in the hopes of rapid expansion. The dark crust and tender innards of the chicken sandwich, though, ends up the sleeper hit, along with the fizzy fruit waters, which are like house-made la croix meets agua fresca.What to get: The burgers always take the spotlight, but the move here is that crispy chicken deluxe sandwich washed down with the famous fizzy fruit water."

"This gem is tucked away in Chinatown and is an excellent place for fresh, high-quality sushi. And what’s best of all is that they’re doing both takeout and delivery at this time. Or you can also opt to dine in."

"Thirty-one floors above downtown Bellevue, this steak-meets-sushi restaurant could coast on views and clubby vibes, but Ascend’s sky-high prices feel far more justified once you experience the luxe crudos, appetizers, steaks, and sides flawlessly executed to be greater than the sum of their (many) parts. The six-tier steak menu is the big draw, but the sushi bar is equally impressive with traditional nigiri or modern roll concoctions of spicy tuna and prosciutto. Servers are intensely, impeccably trained to support and advise, from the iPad wine list to the theatrics of the dessert menu."

"Enjoy the ultimate splurge at this elevated, fine-dining restaurant in Bellevue, and get ready to drink in views of a lifetime. On a crystal-clear day, Mt. Rainier shows her mighty peak on one side, as Seattle's skyline rises in front of the distant Olympic Mountain peaks. While a full steak and sushi dinner seems to be an event saved for special occasions here, you may also choose to treat yourself to cocktails, delicious wine and small plates with a view in the lounge."

"Sporting sweeping views of the lush waterfront Bellevue area from its stylish dining room, Ascend Prime Steak & Sushi is known for doing surf and turf with a distinctively Japanese..."

"This fashionable Chinese bistro gets high marks with Seattle diners who like reliable, family-friend chains; loyal fans also adore the contemporary interior and eclectic menu. Start with do-it-yourself lettuce wraps; some say that these alone are worth the trip. Afterward, go any route you like, from Szechwan to Hunan, Cantonese to Shanghai."

"Japanese , Sushi"

"Located in the verdant Pacific Northwest, laying along the Puget Sound and lined with mountain ranges to the east and west, Seattle is surrounded by beautiful views and a landscape that offers a generous helping of locally-grown and -raised food. It's true that a restaurant with a good view isn’t very hard to come by, but a restaurant with a good view and good food?. That's another story."

"The Six Arms Brewery is a Seattle outpost of the regional McMenamin’s chain. Their beers include a range of stouts, pale ales, and IPAs, plus Edgefield cider and wine — but more importantly, you can get their delicious pear brandy sidecar cocktail..."

"Located in the trendy Capitol Hill neighborhood, Jimmy's offers modern American cuisine, a hospitality spirited service staff, and an energetic atmosphere. Our bar offers 22 draft beers on tap, local Washington wines, and an extensive back bar selection. Jimmy's serves breakfast 7 days a week, our...Mehr"

"So while this may not be your first place in mind for ice cream, think again. Rachel’s offers a mean ginger beer float. Ginger beer has a more aggressive flavor than root beer, but ice cream is the perfect way to temper it for a more kid-friendly palate."

"You can easily spend a few hours exploring Pike Place Market, if you need a rest and want to cleanse your palette, check out Rachel’s Ginger Beer. Walk down to the Pier"

"Here at Miner’s Landing is where we found some great souvenirs to take home as well. Another fabulous offer on the CityPass is the Argosy Cruises Harbor Tour. We loved getting a view of the city from the water as well as learning the history from the tour guide on the boat."

"Here’s where you get your shot with that giant Ferris wheel—or just a pretty photo of Elliott Bay. Bonus shots: There’s a carousel and a few fisherman statues you can pose with inside. A post shared by Dessiré (@dessirefi) on Jul 16, 2018 at 8:02pm PDT"

"Pier 57 also offers ice cream from Seattle Bay Creamery and $2.50 carousel rides under the covered area. Neither spot has a website, but go prepared to handle your kids clamoring for both. (And both are worth it!)"

"Premier Meat Pies is a relative newcomer to the Seattle waterfront. It has quickly gained a following for its flaky meat pies. The recipes at this Pier 54 chophouse are tried and true."

"WallingfordIn a compact brick storefront, baker Kara Burfeind builds fanciful creations out of a range of classic cake flavors like chocolate peanut butter and lemon cream. The SweetSide has a stable of go-to specialty designs, from a spray of tasteful frosting flowers to mermaid or macaron themes. But Burfeind’s happy to put her pastry degree to use on mega-custom cakes shaped like Lego characters or a fondant-wrapped calculator."

"The Cheesecake Factory offers an extensive menu for lunch, dinner and its signature cheesecakes. Open for lunch and dinnerDress code: CasualPhone: +1 206-652-5400"

"My wife and I went to the Cheese cake factory for our wedding anniversary. She had wanted to go there for a long time. We made it out to Seattle…"