Best Nightlife in Snoqualmie Falls

"A post shared by The Pink Door (@thepinkdoorrestaurant) on Nov 19, 2019 at 5:47pm PST. Marked only by the titular pink door, this iconic Pike Place restaurant in Post Alley is easy to miss. Once you’re inside, however, the huge windows, exposed brick, funky artwork, and delicious Italian food make The Pink Door one of our top picks."

"After the one lap around, Pike Place isn’t somewhere we’d suggest you linger. Unless you’re getting dinner at The Pink Door. Behind an unmarked rose gold door is this place that’s part burlesque circus, part Italian trattoria."

"Cascina Spinasse is a bustling, high-end Italian restaurant near the corner of 14th and Pine that serves rustic Northern Italian fare in a cozy, comfortable setting. Garnering much acclaim for its traditional cuisine of the Piedmont region of Northern Italy since opening in 2008, Cascina Spinasse features a warm, open kitchen where diners can watch the head chef and his team create simple, refined dishes using authentic techniques from Piedmont. Dishes such as the heart-warming tajarin al ragu o burro e salvia and rabbit meatballs are firm favorites with Seattleites, while the hearty cavatelli lavished with chanterelles and the rapini ravioli with pine nuts are close seconds."

"Nothing is overlooked at this modern yet unpretentious Capitol Hill establishment. The airy noodles are light and non-bulky, the sauces are careful not to overpower, and the well-loved tajarin with butter and sage doesn’t disappoint. One can also make a night of it with post-dinner drinks and dessert at next-door sibling bar Artusi."

"Spinasse, located in Capitol Hill, serves up Italian cuisine specific to the Piedmont Region. They have a stellar all-Piedmont wine list, fresh handmade pasta, and locally sourced ..."

"One of the city's most bustling hot spots on warmer days, Westward is a water-inspired, full-service restaurant and bar that first opened its sails in the fall of 2013 on the north shore of Lake Union. The talented culinary team sends out delectable, innovative dishes that balance contemporary Northwest and Mediterranean flavors with an approach called "natural and continually evolving, reflecting the simplicity of great products, fresh ingredients and the changing seasons." A wood-burning oven anchors the kitchen, and each seat in the restaurant boasts stunning views of the lake and cityscape. Outside, a large deck, fire pit and beach area provide the ideal vantage point for sipping cocktails in the warmer months or to snuggle under wool blankets (provided by the venue) in the winter."

"An oyster, mussel, and scallop seafood toweris only one of four courses in this Valentine’s Day dine-in experience. Reserve a tableon one of the town’s most memorable patios, now in the capable hands of Renee Erickson."

"If you can resist the allure of heated tents and a waterside view, order salads, clam dip, crispy duck leg, and unshucked oysters to go."

"With more than just the Bistro, the Plum family includes multiple pantry locations and a food truck. From Chef Makini Howell, Plum cranks up the class of vegetarian and vegan cuisine. Location: 1429 12th Avenue, SeattlePhone: 206-838-5333Facebook | Instagram"

"Captiol Hill lucked out with this organic and sustainable vegan eatery featuring seitan and tofu in an industrial-chic space. The plant-based bistro since 2009 offers up their classic reuben with “tofu strami” on rye and the famed “Mac and Yease."

"Another wholly vegan establishment, Plum Bistro is a favorite in the Pike/Pine Corridor. Stop by for date night, when a meal might consist of farro-and-mustard-green salad; pomegra..."

"This open-all-day-and-half-the-night bar is Eric and Sophie Banh’s love song to the street food they ate as children in Saigon; what began as a more casual offshoot to the siblings’ Monsoon restaurants has become a reliable go-to with three locations and counting. Ba Bar’s menus change throughout the day, but its congee with pork belly, vermicelli bowls topped with grilled chicken or charry prawns, and certainly those bowls of pho—heady with basil and onions and mint and sprouts—translate remarkably well to the morning hours (especially, ahem, if you were out late last night). Stiff, sweet Vietnamese-style coffee is also an effective jump-start."

"A post shared by Ba Bar (@babarseattle) on Feb 26, 2020 at 11:53am PST. Besides getting amazing Asian-inspired street food, enjoy 20% off call-in ordering and curb-side pick-up. While South Lake Union and University Village locations are closed temporarily, Ba Bar Capitol Hill will be there for you."

"Open for takeout, delivery, outdoor dining, and indoor dining. Whether or not you previously realized that this city was known for Vietnamese food, you’re going to want some. Ba Bar is where to go to for pho and good times under one roof."

"A post shared by Red Cow (@redcowseattle) on May 3, 2018 at 4:45pm PDT. Red Cow serves homemade French dish like the charcuterie. Local seafood and a wide variety of steaks are also available for diners choose from."

"In previous years, this Capitol Hill club was one of Seattle's best venues for dancing, and although the competition has increased, a recently remodeled Neighbours still offers a good time and has loyal fans. Thanks to a large dance floor (the club can reach a capacity of 1,000-plus), clubbers show off their moves with abandon, shaking and gyrating to everything from techno and disco to R&B and even those pop tunes that so many seem to disavow yet love nonetheless. Everyone's welcome, and you're certain to see a wide variety of patrons."

"Neighbours Nightclub and Lounge Seattle is a recently renovated nightclub in the region. Therefore, people who are looking forward to get a great experience can think about visiting Neighbours Nightclub. The best thing about Neighbours Nightclub is that it is dedicated towards LGBT Pride events."

"The remaining location of this erstwhile local chain is all about crowdpleaser menus (chipotle-honey bbq ribs, Dungeness mac ‘n’ cheese). Depending on who you ask, the interior is either comfortably worn, or has seen better days. But there are surprisingly few restaurants along Lake Washington's western shore, and the water views are lovely."

"Hadn't been since i moved out of Seattle, but popped back in on the way home from boarding Baker while i was home for the…"

"The Mount Baker Beach is housed within the Mount Baker Park situated on the shores of Lake Washington. This recreational spot is perfect for a weekend, as it offers several outdoor activities along with enjoying the cold waters at the beach. There is a playground for the kids, tennis courts, and a wide-pathway that leads to Lake Washington Boulevard."

"12 km from city center 19 out of 191 places to visit in Seattle. The Mount Baker Beach is housed within the Mount Baker Park situated on the shores of Lake Washington. This recreational spot is perfect for a weekend, as it offers several outdoor activities along with enjoying the cold waters at the beach."

"It's really all about the happy hour at this upscale Denny Triangle Italian restaurant, because it becomes a little too pricey otherwise. During these non-peak hours (3 to 6 p.m. and 10 p.m. to midnight Monday to Saturday), you can share select bottles of white, red, or rosé wine for $18 (or pay $4.95 a glass) and get 50 percent off the bar menu. This menu is actually pretty impressive and touches on the plump house-made ravioli, natural shoulder tenderloin steak, local clams in a rich arneis wine broth, and nibbles like the mixed antipasto and the cheese and accompaniments plate."

"Is it all the beautiful male waiters in their Italian trousers?. The Murano glass chandeliers and candle-waxy romance and pulsing music?. Whatever it is, Barolo (from the family who brought us the U District’s Mamma Melina) has overcome an initial lukewarm critical appraisal to achieve beloved status with the People."

"Diners looking for casual happy hour hangs, date nights, and business lunches alike all find a lot to love at Barolo, equal parts romantic and earnest with its white tablecloths an..."

"Formerly Le Messe, Haymaker is a full service restaurant and bar in Seattle's Eastlake neighborhood and features an assortment of house extruded pastas, fresh local vegetables, and a variety of seafood dishes. The diverse menu centers on Pacific Northwest ingredients and will change with the seasons."

"Brian Clevenger and General Harvest Restaurants bring you our 3rd location to Eastlake. Doing what we do best: fresh vegetables and seafood, pasta, and locally sourced meats. Come and join us for dinner or happy hour daily."

"The former Le Messe, now a fun cross-pollination of pasta, burgers, and Nashville hot chicken, has a focued takeout menu. Call 206-402-6106 to order."